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| Penang |
Kuala Lumpur
Sipping coffee and admiring the latte foam art at Cofee Amo
Penang
Settling down in hotel on Day 1. Following day, having breakfast at Ah Lim Birthday Noodle and visited Dr Sun Yat Sen Memorial. In the afternoon, a trip up the Penang Hill and strolled in the Monkey Cup Garden. Back in Penang town, cooling down with Joez Coconut.
Day 3, breakfast and lunch at Midland Cafe and Spring Chamber @ the Sun. After filling up my stomach, a visit to the famous Kok Lok Shi (Temple) and tasted the Air Itam Laksa by the foot of the temple. Back in town, tried the char kuey teow stall at Lorong Selamat and moved into Hotel Chulia Heritage (Read more). Later, Penang Old Town by night
