This blog includes my 2 interests: attending arts performances and travels. It serves as a documentation of the Singapore arts and culture scene. For my travels, I hope my experience will make your next trip more fruitful and enjoyable.
Sunday, 19 August 2012
Bun Cha Nem Cua Be Dac Kim
At 67 Duong Thanh, near the Hoam Kiem Lake, there is a stall that serves good Bun Cha (beef patties/ grilled pork). The street and house number may take a while to locate, do ask around. Photo shows the shop front.
It opens till late afternoon. And one lady server speaks English. Other staff would know what you want.
It is said that bun cha originated from Hanoi. It is served with rice vermicelli and herbs, where you dip them into a bowl of fish sauce.
The stall also servies other side dishes but it is not necessary if you do not have a big appetite.
Visit Vietnam/ Hanoi travels for more blog entries
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